💪Friday, 4/3: 5:00-7:30AM & 3:00-10:00PM
💪Monday-Friday, 4/6-4/10: 5:00-7:30AM & 3:00-10:00PM
💪Saturdays, 4/4 & 4/11: 7:00AM-12:00PM
Office Hours During Spring Break (4/6-4/10)
All offices closed 4/3 (in observance of Good Friday)
🐝District Office: 7:30am-3:00pm (or by appt)
🌷MHS: 7:00am-3:00pm 4/7-4/9 (closed 4/6 & 4/10)
🌱SES: 7:30am-3:30pm
🪻Bus Garage: 8:00am-4:00pm
The Senior class is hosting a Weidner's Chicken Barbeque on April 30th to raise money for their senior trip! Contact any CVCS Senior class member or their class advisors, Mrs. Rice & Mrs. Allessi, for more details or to buy tickets! #ValleyProud #Fundraiser #StudentInfluencerCameron
Technology education is more than just a subject—it’s a vital tool for helping students become life-ready. Throughout his tenure as President of the Chautauqua County Technology Educators' Association, Reggie has had the privilege of working with talented local teachers to organize STEM Wars. Seeing students' hard work culminate in such an energetic day of competition is the ultimate reward.
He joined colleagues in Utica on March 18th for the NYSTEEA annual conference, where he accepted this well-deserved award and continued engaging in professional development to bring back to our district.
Congratulations on this incredible achievement! #ValleyProud
As a special thank you for all the hard work and service they’ve dedicated to our school and community this year, students were treated to a movie, popcorn 🍿, and a refreshing beverage.
We’re so proud of their commitment to making a difference—well deserved! 👏
#ValleyProud
The High School Science Club had an exciting and hands-on March meeting this past Thursday! They were thrilled to welcome our very own biology teacher, Mrs. Schrantz, as a guest speaker.
Students dove into the fascinating world of micropipettes—precision tools used to measure and transfer tiny amounts of liquid with incredible accuracy. Mrs. Schrantz shared how this skill is essential in fields like forensics, molecular biology, genetics, and even crime scene investigations and paternity testing!
To put their new knowledge to the test, each student designed their own creative experiment and practiced their micropipetting skills. It was a fun and engaging way to explore real-world science in action!
🎭The spotlight is on The Valley! Make sure to perform in or watch The Valley Talent Show on Friday, May 8th! 🥇This event marks the first day of Cassadaga Valley's returning Spring Thing Festival! Auditions are open to all grade levels and will be held April 14th and 15th from 3:30-5:00PM. Email Emma Daigle at edaigle10460@cvcougars.org for more information or any questions. #StudentInfluencerCatie #ValleyProud #SpringThing #ThisIsTheValley
⚖️Check out Mr. Mikula's Physics lab! On Friday the students used hotwheels to complete a fun lab before break. 🏎️
#StudentInfluencerCatie #ValleyProud
Reminder of the CVCS M/HS PTO's Prom Pop Up !
Get your formal wear for this year's prom!
4/25/26
9:30am-12:00pm
1:00pm-4:30pm
Open to all CVCS students (male & female) looking for prom attire, shoes and accessories.
Every order helps raise funds for the softball team to help with clinics, awards, and team activities for all levels (Modified, JV and Varsity)! The hanging baskets will be in just in time for Mother's Day!
The newsletter can also be viewed here: https://aptg.co/fXtpDr
🏀This past Tuesday, our very own Breonna Hopkins was recognized as one of WNY top basketball players. She attended the WNY Athletics High School Banquet at Buffalo Riverworks and was awarded the Section VI, small school top player award. Congratulations to Breonna and keep up the amazing work‼️🥇
#StudentInfluencerCatie #ThisIsTheValley #CVCSAthletics #CVBasketball #ValleyProud #BeWellCassadaga
REMINDER that all CVCS transportation requests to non-public schools for the 2026-2027 school year must be submitted by April 1, 2026 as per New York State Department Education Law §3635(2).
https://www.cvcougars.org/page/non-public-school-transportation-requests
If you have any questions, please reach out to the Transportation Dept at (716) 962-5185
Our Meat and Food Science class got to enjoy the fruits of their labor on Friday—and it was delicious! 😄
After braving the winter weather to tap trees, collect sap, and carefully boil it down, students finally tasted the maple syrup they made from scratch. To celebrate, they enjoyed a well-earned breakfast featuring their very own homemade syrup!
From tree to table, this hands-on experience was the perfect blend of science, patience, and a little bit of sweetness. 🍯✨ Nothing beats seeing (and tasting!) hard work pay off!
#HandsOnLearning #SweetSuccess #FromTreeToTable
